written/translated by: Christian Wehrli
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the vegetarian starter kit
Sample menus
Sample Menu #1
Breakfast
Lunch
Dinner
Snack
Sample Menu #2
Breakfast
Lunch
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Bean burritos: black beans in corn
tortillas, topped with chopped lettuce, tomatoes, and
salsa
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Spinach salad with tahini-lemon dressing
Dinner
-
Chinese stir-fry over brown rice: tofu
chunks, broccoli, pea pods, water chestnuts, and Chinese
cabbage (bok choy)
-
Cantaloupe chunks drizzled with fresh
lime juice
Snack
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